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Sesame Beef Stir Fry

Ingredients

Beef Marinade

  • tsp minced garlic
  • 1 Tbsp grated fresh ginger
  • 2 Tbsp reduced sodium soy sauce
  • 1 Tbsp rice vinegar
  • 1 Tbsp sesame oil
  • Tbsp sesame seeds
  • 1/2 tsp Chinese 5 spice
  • 1/4 tsp black pepper

Stir Fry

  • 1 lb flank steak, thinly sliced
  • 1 cup snow peas, sliced in half across
  • 1/2 cup sliced carrots
  • 8 green onions, sliced
  • 1/4 cup beef broth
  • 2 Tbsp reduced sodium soy sauce
  • 1-2 Tbsp honey or light brown sugar
  • 1 Tbsp rice vinegar
  • 1/2 Tbsp minced garlic
  • 2 tsp sesame oil
  • 1 tsp grated fresh ginger
  • 1 tsp cornstarch
  • 1/2 tsp red pepper flakes
  • 2 Tbsp vegetable oil (for cooking)

Instructions

  • Combine marinade ingredients in bowl and add flank steak.  Set aside 15 minutes.
  • Heat 1 Tbsp vegetable oil in large skillet over MED HIGH heat.  Remove excess marinade from steak and cook in a single layer, for 2-3 minutes, stirring to cook both sides.  Depending on the size of your pan, you may need to do this in batches.  Remove steak to plate.
  • Heat remaining 1 Tbsp vegetable oil, then add peas, carrots and green onion and cook stirring often, 2-3 minutes.  
  • Whisk together broth, soy sauce, honey/brown sugar, rice vinegar, garlic, sesame oil, fresh ginger, cornstarch, and red pepper flakes.  Add steak and sauce to skillet, stirring to combine.  Sauce will thicken.
  • Stir in cooked ramen noodles if using, and serve!

Serving Gourmet Cuts since ’09

Backed by Shanes commitment to providing not just quality produce but premium service, you can rest assured that the team at Shane’s Gourmet Cuts is working hard to bring you a hassle free butcher experience.

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Quality Guarantee

We pride ourselves in gourmet quality cuts and providing restaurant quality at home.

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Located in Engadine Central. Buying from Shane means you are supporting a small business and the community.

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Shane's meat is Australian sourced, ensuring gourmet cuts which are tender, rich and fresh.

Sharing our passion to deliver the most divine cuts of meats, hand selected by our speciality butchers.

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